ABOUT · 關於森林信使
關於森林信使
森林寫信，我們只是送信的人。
Forest Messenger is a tea house working between the mountains of Yunnan and the tables of the world. We do not make the tea — the forest, the weather and the people who pick it do. Our work is to carry it out intact, and to say only what we can prove.
森林信使是一間茶屋，站在雲南的山與世界的茶桌之間。茶不是我們做的 —— 是森林、天氣與採茶的人做的。我們的工作，是把它完整地送出來，並且只說我們能證明的事。
FOREST MESSENGER · 森林信使 YUNNAN, CHINA · 中國雲南
ONE LETTER, THREE STAGES · 一封信的三段路
FROM MOUNTAIN TO TABLE · 從山到桌
01
Leaf is picked where the forest, not the calendar, decides the harvest. Every mountain we list has its own page — and its altitude and ecology stay blank until someone verifies them.
茶葉採自那個由森林、而不是日曆決定收成的地方。我們列出的每一座山都有自己的頁面 —— 海拔與生態，在核實之前一律留空。
ORIGINS · 雲南產地 →02
Fixed, rolled, dried in the sun — or piled and fermented until it turns ripe. We describe the process a batch actually went through, not the one a brochure promises.
殺青、揉捻、日曬 —— 或渥堆發酵到熟。我們寫這批茶實際走過的工序，而不是手冊上承諾的工序。
FOREST ARCHIVE · 森林檔案 →03
How it is brewed decides what it tastes like. Water, vessel, time, leaf — four numbers we try to publish for every tea we sell.
怎麼泡，決定它喝起來是什麼。水、器、時間、投茶量 —— 四組數字，我們盡量為每一款茶寫出來。
BREWING · 沖泡指南 →WHAT WE LEAVE BLANK · 我們留白的地方
A blank is more honest
than a guess.
空白，比猜測誠實。
Altitude · 海拔
Numbers we cannot measure stay as TBC.
量不到的數字，留作 TBC。
Tree age · 樹齡
We do not call a tree old because it sells.
我們不因為好賣，就叫它古樹。
Photographs · 照片
No generated pictures of places we have not stood in.
沒有親眼站過的地方，不放生成的圖。
從一杯開始